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Sea Grant Logo NOAA
  • About
    • Program
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    • Management Team
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    • Environmental Literacy & Workforce Development
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  • Learn more about the Greater Amberjack Count

    By: (J.) Marcus Drymon, Ph.D. / Published: Oct 26, 2022

    Some fish stocks are easier to manage than others, and Gulf of Mexico greater amberjack is certainly on the difficult end of the spectrum. While...

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  • Oyster gardening season is underway in Alabama and Mississippi

    Published: Sep 22, 2022

    Efforts to improve water quality and restore estuarine habitats through the interaction with oyster reefs are underway in Mississippi and Alabama....

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  • Thirty people complete free Online Oyster Culture Course

    By: Russell "Rusty" Grice / Published: Jul 14, 2022

    This time last year, we launched an online course we developed for beginning oyster growers and those interested in learning about the prospects of...

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  • Transforming research to application: A gumbo recipe

    By: Steve Sempier, Ph.D. / Published: Jul 07, 2022

    Mississippi-Alabama Sea Grant Consortium (MASGC) is a science-based service organization. In fact, our mission is to provide integrated university-...

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  • Introducing the new Sea Grant-funded Regional Reef Fish Collaborative

    By: Amanda Jargowsky / Published: Jun 22, 2022

    If you live on the Gulf Coast and enjoy saltwater fishing or perhaps just eating seafood! youve probably heard about red snapper, considered by...

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  • Community-based partnerships give MASGC shark research a boost

    By: (J.) Marcus Drymon, Ph.D. / Published: Jun 10, 2022

    Since 1972, the Mississippi-Alabama Sea Grant Consortium has made significant investments in regional fisheries research. This funding has advanced...

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  • We're seeking your input for our next strategic plan

    By: LaDon Swann, Ph.D. / Published: May 26, 2022

    We are seeking your input through an online survey to identify the needs of coastal Alabama and Mississippi. The Mississippi-Alabama Sea Grant...

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  • Sea Grant supports development of oyster-farming industry

    By: Bill Walton / Published: Apr 26, 2022

    In fine restaurants across the region now, an oyster lover can often find beautiful, plump oysters grown by hard-working men and women along the...

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  • Serving the seafood industry

    By: Rick Wallace, LaDon Swann / Published: Apr 21, 2022

    The 2018 (most recent) economic impact in sales of the Alabama and Mississippi seafood industries was $895.5 million, and the industries created or...

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